These muffins are a delicious treat that are gluten-, grain-, and nut-free, and low in added sugar! This recipe only uses one tablespoon of pure maple syrup. These muffins are great when you want a healthy snack, and perfect to make for your child!

This is an easy recipe for making Latkes, adapted from Ina Garten's classic recipe. We served them with creme fraiche and applesauce, and I loved both, but creme fraiche with chives and flaky salt and fresh black pepper is definitely more my style. If you want to get even fancier, try some smoked salmon on top.

This versatile pie and tart crust is great for anyone who has a nut-allergy or intolerance, but still keeps grain-free.

This delicious broccoli salad is great for a picnic or barbecue. Sweet and smoky flavors, with lots of fresh crunch, and a bright, yet creamy dressing. It makes a great side dish that family and friends will enjoy.

Classic Bolognese seems like a lot of work to make, but it is actually quite simple, and well worth the time! This flavorful meat sauce will be a favorite among the family, with everyone asking for seconds.

These bars pack 2 cups of carrots into the batter, so they are practically a salad, right? Moist, perfectly sweetened, and full of warm fall flavors: you are going to love these bars. And they're easy to make, too!

Most sangrias are far too sweet for my palate, but this recipe is the perfect balance of fresh citrus, crisp wine, and a mellow hint of ginger at the end. The spiced rum and ginger syrup complement each other perfectly, making this a true crowd-pleaser for any party.

These roasted potatoes are a perfect summer side dish with fresh lemon and herbs from the garden. Pair with your choice of protein, they will compliment any meal!

This simple baked salmon is easy to make, but sure to impress. The citrus adds bright flavor, and the seasonings are just enough to add the perfect amount of flavor to enhance the salmon without masking the flavor of the fish.

The perfect baby smash cake, full of nutrition that I feel comfortable feeding to our sweet baby. If you have a birthday coming up for your baby, give this cake a try! It's easy, healthy, and delicious!

This super simple marinade transforms your chicken into a masterpiece, making it look like you worked a lot harder on it than you did! Grill it low and slow for a juicy, flavorful result.

Twix bars were one of my favorite candy bars when I was a kid. This version is a whole lot cleaner, but just as decadent. Bet you can't have just one!

I really was debating calling this "Fancy Chicken Thighs" but figured a descriptive title might work out better. These really are fancy though, and with a few simple ingredients, you can wake up your taste buds with this awesome little meal.

These simple yet delicious meatballs are a great weeknight meal that are absolutely no-fuss. They pair nicely with rice or mashed potatoes!

We've been super into Teriyaki-flavored stir fry lately, and this incredibly simple meal is one that comes together in a snap. Just 4 ingredients, 5 if you count the fat you fry the chicken in, 6 if you count the rice you serve it with. Any way you look at it, it's very easy and tasty!

These Teriyaki Chicken Skewers are surprisingly easy to make, and a super tasty companion to our Pineapple Fried Rice. Together, they are the perfect fix for takeout if you are missing it. Make extra, because it will go quickly!

Hayley has been wanting to make Pineapple Fried Rice for a LONG time, and we finally did it! This recipe is so simple. If you decide to make it, you'll get best results with day old cooked rice. Be prepared to eat way more than you think you should!

Spending more time at home right now? Us too. Comfort food to the rescue again! This amazing pork loin pot roast is surprisingly easy to make and provides enough food for a few meals (or one meal for a larger family).

Delicious pork chops await you with this recipe! Hayley's aunt Justine shared this recipe with us, and we just love it! Simple preparation + simple ingredients = delicious result. You won't want to make pork chops any other way after you've tried them this way.

Of all the soups in the world, this is the one we come back to time after time. I think we've made this recipe over 100 times in the last 10 years, and it's the most comforting, nourishing one. So we thought it would be the perfect time to share it with you.