There just isn't anything like salty butter on things like baked sweet potatoes or AIP Banana Bread. This is a quick and easy substitute to give that creamy, salty and buttery flavor you've been craving!
These little babies are absolutely delicious. The first time I made them my (non-paleo) husband said, “Wow! These actually taste like real bread!” And the best part of this recipe? They are super quick and easy. In fact, you could whip these up every night of the week if you wanted to!
These five-ingredient cookie bites require only five minutes or prep time and are full of healthy fats! They are low-sugar, the only added sugar being what's in your chocolate chips.
Nothing beats crockpot meals! Its the simplest and easiest way to make your dinner for your family and busy life. This pot roast will warm your tummy up on any cold day. Bonus it makes a lot so leftover city or "Paleo Bank" (freezer meals) for those nights that dinner is just too hard to get on the table. ENJOY!
I have recreated one of my favourite childhood treats into a much healthier version.
Made with only 4 ingredients and both my kids loved it.
It is dairy and refined sugar free.
These Paleo onion crackers – seasoned with thyme, rosemary, and sea salt – are so tasty that even your non-Paleo friends will be unable to keep their fingers off them (nor will they be able to tell they’re completely grain free).
Shepherd’s Pie is a perennial comfort food favorite. By swapping mashed cauliflower for mashed potatoes, we made this low-carb, Paleo-friendly variation on the classic recipe.
Bacon and cheese. Who doesn’t love that combo? This bacon and smoked Gouda dip with chives comes together in no time and is the perfect for an appetizer or snack! But there’s a secret superfood ingredient you might want to add.