Spring is in the air, and to us that means we are diligently working in the garden preparing for the growing season! So, this Friday recipe roundup is all about fruits and vegetables. We have compiled a fantastic selection of plant-based recipes consisting of smoothies, snacks, sides and treats from various from our amazing contributors (and a few from us, too).
Hayley and Bill
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Paleo Lemon Bars by Real Simple Good
Maple Ginger Glazed Rainbow Carrots by Katie // Personally Paleo
Blueberry Coconut Cream Smoothie by EmSwanston
Creamy Pumpkin Sage Soup by ACleanBake
Adobo Brussels Sprouts by Primal Palate
Paleo Sweet Potato Brownies by cookituppaleo
Celery Root Puree by Primal Palate
Paleo Pop Tarts by cookituppaleo
Ratatouille Tower by Primal Yum
Probiotic Coconut Yogurt by Kacie Carter
Cherry and Cacao Nib Smoothie by Jessi’s Kitchen
Homemade Fig Newtons by ACleanBake
No Bake Lemon Pistachio Shortbread Cookie Bites by Cotter Crunch
Healthy Homemade Sweet Chili Sauce by EmSwanston
Chocolate Covered Strawberry Smoothie Bowl by paleocrumbs
Thank you for featuring our lemon bars! We are excited for spring and I can’t wait to make some homemade fig newtons!