I am so thrilled to finally share with you our new product. An All-Purpose Gluten-Free Flour Blend.
I love to bake. It brings me joy. It’s how I show love. You won’t ever hear me call you a term of endearment, and you might get a high five from me instead of a hug, but you’ll know I love you when I show up on your birthday with a cake that I’ve made. (Or more recently, your wedding cake!)
For years I tried to get by with what was available in stores to make my gluten-free desserts, but I was left feeling like there was something missing with the end result, so I took matters into my own hands. I spent months developing my own gluten-free flour blend. Countless hours and late nights baking. So many phone calls and texts to family members asking them to come over and taste what I made. Deliveries to neighbors of delicious things I had made. And I can finally share it with you.
When you purchase my flour, you will also get a free download of what is probably our most beautiful recipe book we have ever made (many photos above are recipes that are included!) My best bakery-style gluten-free recipes free for you to use with my flour so you can make bakery-style food at home.
In this ebook you will be able to enjoy:
- Chocolate Chip Cookies
- Fluffy Vanilla Cupcakes
- Old Fashioned Chocolate Cake
- All Butter Flaky Pie Crust
- Strawberry Galette
- Olive Oil Chocolate Chip Banana Bread
- Cinnamon Rolls
- Fudgy Brownies
- Artisan Bread
- Sandwich Bread
- Braid-able Brioche Loaf
- Cutout Cookies
- New York-Style Bagels
I have even more recipes that I’ll be sharing with you. You can expect a continuous stream of delicious things to make for any occasion, or just when you need a little baking therapy.
Here’s a little bit about the flour:
Our gluten-free all purpose flour blend is the result of almost 15 years of experience baking gluten-free foods, and searching for the highest performing flour blend. After feeling disappointed with other blends, we created our own! This blend is a no-compromise flour that allows you to make bakery-style foods in your home kitchen. From cookies and cakes, to brownies and pies, yeasted breads and quick breads, our proprietary flour blend is the only gluten-free flour you need!
Find over a dozen recipes to get you started in our free ebook: “I Can’t Believe That’s Not Gluten!”
Comes in a 3lb (1.36 kg) resealable bag.
Ingredients: Rice Flour, Potato Starch, Tapioca Starch, Brown Rice Flour, Sorghum Flour, Xanthan Gum
About this product:
- Certified Gluten-free
- made with Non-GMO ingredients
- Certified Kosher
- no additives or preservatives
- Only SIX ingredients
- Made with love from our kitchen to yours!
Made in an allergen-free, gluten-free facility.
Thank you all for your support of our brand. I’m so happy to be able to share this with you!
Sending love from my gluten-free kitchen to yours ❤️