This creamy, dairy-free ranch uses fresh herbs from the garden to make a bright and flavorful Ranch dressing that everyone will enjoy! Try it over a salad, with fresh cut veggies, or with buffalo wings!

We've been crushing on this marinara sauce and meatball recipe all winter, slowly perfecting it. This is the perfect fix for when you want pasta! Perfectly paired with Cappello's Fettuccine (Made with almond flour!)

This tender and juicy, slow cooked Osso Buco is comfort food at its finest. Served alongside mashed cauliflower, this dish is sure to please!

These delicious banana muffins have all the flavors you love from banana bread, but in individual size portions. These muffins will fill your house with the warm, sweet smells of banana bread, and make a wonderful addition to your brunch spread!

This recipe is the perfect finger-food for a party! Whether you're hosting a summer cookout, birthday party, or dinner party - this is a dish you can prepare ahead of time, cook easily, and serve with no fuss.

This delicious, creamy sauce is a great dairy-free alternative to the classic recipe for Macaroni and Cheese. Adults will love this recipe, just as much as children will! Serve over your choice of gluten-free, grain-free, or spiralized vegetable noodles!

This Easy Weeknight Chili is a great comfort food to warm you up on a cold winter night, or a fun dish to serve at a fall football party! Enjoy with organic corn chips, or your favorite Paleo bread!

This is great plain on its own, but I love adding a seasonal fruit for a little extra culinary flavor. Try topping it with some hemp or flax seeds, almonds, tahini, mint ribbons, and a sprinkle of cinnamon!

I love to have sausage on my brunch or breakfast menu. Typically seasoned with paprika and often red pepper flakes or cayenne pepper, breakfast sausage is often off-limits to those who can’t eat nightshades. I created this recipe so that those of you who avoid nightshades (or do the Autoimmune Protocol) can still enjoy the wonderful flavors of breakfast sausage!

This is a great way to change things up with the eggs in your fridge. The steaming method of hard-cooking the eggs is so clutch. You'll never cook them any other way!

This is a super-flavorful way to prepare pork chops which avoids the common pitfalls of being bland or dry. You're going to LOVE this recipe!

We love using our Instant Pot for making quick, and delicious bone broth, or stock. Homemade stock is a nutritious base for soups, stews, sauces, or simply just to sip on for the health benefits.

These maple biscuits are a lovely addition to your brunch menu. Serve with butter, whipped cream, and fruit preserves. Your guests will be dancing with delight from this recipe!

This fantastic blackberry jam takes some time to make, but is well worth it. Serve on your favorite slice of grain-free bread, or with our Maple Biscuits for a truly special treat.

This flavorful dipping sauce is fantastic with our Tempura Shrimp recipe, as well as drizzled over stir fried vegetables, spring rolls, or grilled meat or fish.