These Gingerbread Muffins bring a taste of fall to the table, using our new organic Gingersnap spice blend. The muffins rise really well, which can often be a challenge with grain-free baking, and they taste wonderful! I did sprinkle coarse organic sugar on top of these, but that is completely optional. Enjoy!

Two ingredients = easiest recipe ever (if you can even call it a recipe!) Whip this up with any type of ground meat (beef, chicken, pork), form into patties, and cook them up in a skillet. Breakfast, solved.

Inspired by the fresh basil in our garden, Hayley came up with this super easy pasta recipe that's perfect for late summer dinners. Our Super Gyro Seasoning (a versatile Greek/Mediterranean blend) gives this dish an instant Italian flavor. Paired with Cappello's grain-free gluten-free fettuccine, this dish is perfect to satisfy your pasta cravings while keeping it light and seasonal!

This recipe mixes influences of American pulled pork and popular Chinese flavors, hence the name: Chinese Pulled Pork. It's not exactly Char Siu, either. The flavors of this dish are decidedly Chinese, though - and we think you're going to love it! Try it over stir fry, like we've shown here, or topped on your favorite grain-free / gluten-free bun.

This is a great little lunch recipe that's easy enough to throw together. The fresh flavors, and plentitude of vegetables is really nice. Our Seafood Seasoning takes this to the next level, so grab a bottle and try it!

This fresh quinoa salad is a perfect dish to serve at a summer cookout. While not a 'Paleo' recipe (gluten-free, though!), it's one that's full of flavor, light and refreshing, and one of our favorite ways to enjoy vegetables in the summertime!

This super-easy stir fry can be made along with any sort of protein (like beef, chicken, or pork). The only part of this dish that takes some effort is cutting up a few vegetables. Other than that, it's a snap! Oh, and don't forget to serve it over some cauliflower (or white) rice!

This is the way we have been making Grilled Chicken Caesar salad for the last few years. You'll note: no anchovies. Its not because we don't like them, but because we usually don't have them on hand. Instead, we almost always have capers, which lend their briny flavor quite well to the salad dressing. It's a great substitute!

A big juicy steak needs a big bold seasoning. Nothing screams summer like a grilled Delmonico (or Ribeye), and nothing compliments those cuts as well as our organic Steak Seasoning. This coarse blend of spices will take your steak to the next level!

As two kids of the 80's, one of our favorite summer treats was the Chipwich, which is an ice cream sandwich, made with two cookies, and rolled in chocolate chips. This gluten-free homage to the Chipwich is a tasty throwback to the days of hair bands, boxy cars, cassette tapes, and MTV.

Tacos are meant to be fresh food that is easy to prepare, and this recipe accomplishes just that. With a small cut of sirloin steak, you can class-up your tacos and have them taste great! This is a good cut of meat to use for steak tacos.

These potatoes are darn delicious. You can make them on the stovetop / in the oven, or on the grill (which is epic). The combination of potato and Steak Seasoning is ridiculously tasty... try it!

I know what you're thinking... Seafood Seasoning on Chicken. Sounds weird. Well it really isn't! Our Seafood Seasoning has all the ingredients you might love on chicken: lemon peel, garlic, chives, and some other great stuff... we think you'll really like this one!

Fish tacos are a favorite food of mine, but sometimes getting fresh fish is a challenge (or let's face it, a bit of a hassle). But having frozen shrimp in the freezer is always easy here. We like shrimp tacos for the light and flavorful combo of fish tacos, without all the work and planning.

Our Steak Seasoning is for more than just steaks - it goes great on chicken wings! Try it for a bold flavor combo!

This is a basic taco recipe that is so easy to make (and economical, since it uses ground beef). Use our Taco Seasoning for a smoky flavor and spicy kick!

We love making sweet potatoes this way for breakfast. It's really easy, and really tasty... which is perfect when you're barely awake and don't feel like cooking.

This recipe is a sort of cross between fajitas and tacos, with tender and juicy chicken inside a taco (although the chicken seasoned this way would also be awesome for fajitas). If you're looking for an easy taco recipe, it doesn't get any easier than this!

Grilled broccolini (or broccoli if that's all that is available) is an awesome side dish for summer cookouts. When paired with our Seafood Seasoning, it is bright and perfectly seasoned. Just try to resist it!

These lamb chops are the perfect 'celebratory' meal for good news, good grades, or a milestone in life. The simple preparation yields surprisingly tasty results!