Looking for the perfect summer recipe? This simple Roasted Vegetable Gazpacho is not only simple to make, it's also a great way to get tons of vegetables into your diet. Better still, it's traditionally served cold, making it the perfect lunch or dinner on a hot night. This version is a slight twist on the traditional gazpacho, and uses roasted tomatoes, peppers, onion and garlic to add a uniquely sweet and spicy flavor.