Stuffed squash blossoms are a tasty finger food that will be sure to impress your guests. The lightly wilted blossoms will burst with smokey flavor with each bite. The crumbled bacon adds the perfect crunch the soft shrimp, and a hint of cayenne gives this dish just the right kick of heat.

No rib recipe would be good enough for us if it weren't falling-off-the-bone delicious. This not your typical rib recipe though. A dry rub of exotic spices seasons the pork perfectly, while the sesame ginger glaze brings this dish to smoky, juicy perfection.

Chocolate and raspberry mini muffins are tasty and adorable! We enjoyed making these mini muffins together over Valentine’s Day. Mini chocolate chips and raspberries fill every bite, nestled in a bed of spongy vanilla cake batter. Your special valentine will be sure to say “be mine” after a bite of these cuties!

These strawberry tartlets are like a perfect miniature serving of strawberry pie. For these pretty pink fruit tarts, we used a cookie dough crust to hold a few spoonfuls of our fresh strawberry preserves.

Dark chocolate infused with mint brings a crisp, fresh flavor to the deep, intense, richness of dark chocolate. With each bite through the chocolate shell, you will enjoy a soft center of refreshing mint flavor.