Serves: 4
This five ingredient recipe is simple to make, and a delicious accompaniment to nearly any recipe. Plus bacon is a great way to get kiddos to eat their veggies. You can make this with nearly any vegetable, not just broccoli.
Search Results for: label/garlic
Found 127 results.Serves: 4
I know what you're thinking... Seafood Seasoning on Chicken. Sounds weird. Well it really isn't! Our Seafood Seasoning has all the ingredients you might love on chicken: lemon peel, garlic, chives, and some other great stuff... we think you'll really like this one!
Serves: 4
This marinade / salad dressing is very similar to a classic Italian dressing. The Primal Palate Adobo Seasoning brings flavors of garlic, onion, and oregano, which work well with many types of dishes. Get creative and try this as a marinade for chicken, shrimp, or pork chops. Or over a big chopped salad!
Serves: 4
This fresh and bright salad dressing is great for any type of salad. The white balsamic vinegar and Primal Palate Garlic & Herb Seasoning pair nicely and really bring the flavors alive.
Serves: 4
This creamy, dairy-free ranch uses fresh herbs from the garden to make a bright and flavorful Ranch dressing that everyone will enjoy! Try it over a salad, with fresh cut veggies, or with buffalo wings!
Serves: 2
This tender and juicy, slow cooked Osso Buco is comfort food at its finest. Served alongside mashed cauliflower, this dish is sure to please!
Serves: 3
Submitted by: Shiva Stella
Simplicity is key to maintaining my healthy diet. When I'm juggling writing projects and trying to avoid the fast-food temptation up the street, I turn to my mother's Kotlete Kubideh--Persian Hamburgers. These delectable little meat patties may look unassuming, but they're quick to make and a tastey introduction to Persian food. Best of all, you've already got the ingredients in your kitchen, so there's no need for a trip to the local ethnic grocery for "Exotic Spice X". Ready? Here we go!
Simplicity is key to maintaining my healthy diet. When I'm juggling writing projects and trying to avoid the fast-food temptation up the street, I turn to my mother's Kotlete Kubideh--Persian Hamburgers. These delectable little meat patties may look unassuming, but they're quick to make and a tastey introduction to Persian food. Best of all, you've already got the ingredients in your kitchen, so there's no need for a trip to the local ethnic grocery for "Exotic Spice X". Ready? Here we go!
Serves: 4
This dish will leaving you thinking you just enjoyed Chinese take-out, but is a much healthier alternative. Pair with stir-fry vegetables or cauliflower rice to complete the ensemble.
Serves: 2
Serves: 4
Serves: 8
The smell of dill, garlic, and chicken that fills the kitchen when this soup simmers will always remind me of my Grandy Kyp. The original recipe, created by my Grandy’s Bubbe, used an entire roasting chicken for some very healing bone broth! I will gladly enjoy this soup any day of the week, but it is particularly comforting when I am not feeling my best.
Serves: 6
This hearty lamb soup is the perfect comfort food on a chilly evening. The flavors of thyme, rosemary, and garlic will fill your home with wonderful warm smells as this soup cooks on the stove. After slow cooking for hours, the tender lamb will easily fall apart with each bite of this delicious stew.
Serves: 4
A taste of gourmet is brought to this chicken salad, by the use of flavorful dark meat chicken, roasted and shredded, and all tossed in our rosemary and garlic aioli. All you need is a fresh lettuce leaf to complete this dish.
Serves: 4
Shrimp scampi is often served over rice or pasta in a buttery garlic sauce. For our version, we butterfly the shrimp, tossing them in garlic, olive oil, and garlic, and baking them. To experience the complete scampi experience, plate your shrimp over steamed spaghetti squash or cauliflower rice.
Serves: 2
Lemon and garlic are classic flavors often paired with chicken. For this dish, the lemon and garlic, along with the shallot, infuse the chicken under the skin, resulting in wonderful flavor, all tucked under crispy grilled skin.
Serves: 3
The smell of chicken roasting in the oven brings along a feeling of comfort in our home during cold winter months. This recipe, full of flavor, will also fill your home with the wonderful scent of garlic and rosemary during the cooking process.