Despite what you see in the photo, these taco style potato skins have plenty of dairy free options for those of us who can't eat dairy! These make a great appetizer but they really are filling enough to eat as an entree too. Served with a dairy free jalapeno cilantro yogurt sauce for dipping.

Using flavors inspired by a favorite recipe for moroccan spaghetti, these sweet potatoes are stuffed with chicken, apricots, and eggplant that have been seasoned with a unique blend of herbs and spices. See notes for a vegan option as well as time-saving options.

One of my favorite ways to cook is throwing everything in the refrigerator into a pan! And this ground turkey brussels sprout stir-fry is the ultimate clean out the fridge meal!

Make the most of your roast chicken by transforming into the flavor powerhouse that is chicken stock! Make it in your slow cooker/crockpot.

All natural, quick and easy, deliciously simple, seriously indulgent, decadent and rich, cool crisp, salted dark chocolate cups, stuffed with creamy, dreamy, healthy, homemade, chocolate hazelnut almond butter.

A decadent and rich, subtly sweet, seriously creamy smoothie with an intense hit of chocolate and a gentle hum (or a loud rev if you prefer) of espresso that also packs a nutritional punch thanks to the addition of some cheeky chia seeds.

Warmly spiced, silky smooth almond butter than comes together in your blender or food processor in a matter of minutes!

Everything you love about a salmon and avocado sushi roll, served in a bowl on a bed of light, fluffy garlic-ginger cauli-rice.

Yummy courgette rolls, filled with goodness!

Beautiful coconut biscuits, light, fluffy and buttery.

This Plantain Buddha Bowl recipe is packed with super greens, healthy fats and proteins, and topped with homemade Cilantro Avocado Sauce. They will keep you sustained and satiated all morning.

Perfectly seasoned and delicious chicken that will ignite all of your senses!

A deliciously indulgent yet seriously healthy twist on a fun and festive treat

Crisp, crunchy, light, fluffy, perfectly seasoned, gloriously golden oven roasted baby potatoes. So simple, so versatile, so, SO delicious!

Deliciously buttery pecans and almonds are oven roasted then blended with a splash of vanilla, a drizzle of maple syrup and a cheeky little pinch of salt to bring you your very own subtly sweet, lightly salted, gloriously golden, velvety smooth, creamy, dreamy jar of heaven.

This Berry Collagen Protein Bar recipe is both Paleo and Autoimmune Protocol (AIP) compliant. These protein bars are creamy, full of flavor, and are truly a healthy addition to your weekly breakfast routine. Grab the recipe below.

The lemon zest and herbs in this chicken with green olives and capers add a fresh bright flavor and bring memories of spring and summer dinners on the patio. It is filled with colors, aromas, and flavors of the Mediterranean and, specifically, Southern Italian and Greek summer.

A delicious, nutritious, seriously flavorful, fuss free, family friendly meal that comes together 15 minutes.

These scones come together in one bowl and are the perfect addition to your next brunch!

Easy paleo bagels without the hassle of proofing yeast and waiting for them to rise. Try cinnamon raisin, or simply use your favorite toppings and mix-ins! See notes for ideas and tips.