Homemade BBQ Sauce
This Homemade BBQ Sauce is simple, delicious, and cost effective!
10 minutes
1 hour
Difficulty
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 18 |
| Fat: | 0 g |
| Carbohydrates: | 3 g |
| Protein: | 0 g |
| Calculated per serving. | |
Serves: 50
Serves: 50
Ingredients
- 12 oz 12 oz 12 oz Tomato Paste
- 24 oz 24 oz 24 oz Water
- 0.333 cup 0.333 cup 0.333 cup Apple Cider Vinegar
- 3 Tbsp 3 Tbsp 3 Tbsp Molasses, Blackstrap
- 0.25 cup 0.25 cup 0.25 cup Honey, Raw
- 1 tsp 1 tsp 1 tsp Onion Powder
- 1 tsp 1 tsp 1 tsp Garlic Powder
- 1 tsp 1 tsp 1 tsp Salt
- 1 tsp 1 tsp 1 tsp Paprika
- 0.5 tsp 0.5 tsp 0.5 tsp Chili Powder
- 2 Tbsp 2 Tbsp 2 Tbsp Coconut Sugar
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix all ingredients in a large pot
- Simmer over low heat until sauce thickens and desired consistency is reached (30-60 minutes)
- Store in airtight container in the refrigerator
Notes
If you like a spicier sauce, you can decrease the honey and add some Cheyenne pepper (1/4 tsp at a time)
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