French Apple Tarte (grain free)

This "French Apple Tarte" is inspired by all the beautiful and pastry filled bakeries I gawked at, while in Paris. This tarte makes the perfect easy and elegant dessert to share with your friends and family; and it's gluten free, grain free, paleo, and oh so fun to make and of course eat too! Enjoy!
25 minutes
45 minutes
Show nutritional information
This is our estimate based on online research.
Fat:22 g
Carbohydrates:26 g
Protein:10 g
Calculated per serving.

Serves: 12

Serves: 12decrease servingsincrease servings



- I used an 11 in. tart pan for this tarte. (if you are using a smaller size pan, you may have a little extra dough left) * You can substitute raw honey with regular honey, but I prefer the raw honey due to it being more mild in flavor. ** Can also use raw, unrefined cane sugar or maple sugar. *** For the apricot preserves I recommend using this brand, because it contains no added sugar. Alternatively you can just use a trusted organic brand, homemade version, or none.

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