Basil Pesto Pasta

This quick and easy pasta sauce is delicious, and great for any night of the week. Serve with Cappello's pasta, spiralized vegetable noodles, or rice pasta.
10 minutes
15 minutes
Show nutritional information
This is our estimate based on online research.
Fat:35 g
Carbohydrates:70 g
Protein:26 g
Calculated per serving.

Serves: 2

Serves: 2decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In a medium size sauce pan, combine the tomato sauce, pesto, and goat cheese.
  2. Heat the sauce over medium heat, stirring often. Once the sauce starts to bubble, turn the heat down to low until serving.
  3. Bring 4 quarts of water to a boil in a large pot. Cook the pasta according to the instructions on the Cappello's packaging.
  4. Toss the pasta with a generous amount of the sauce, and serve.


Grilled chicken is a delicious addition to this recipe.

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