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Bacon Banana Scrambled Eggs

As weird as it sounds, bacon banana scrambled eggs are a must-try!
5 minutes
7 minutes
Difficulty
Show nutritional information
This is our estimate based on online research.
Calories:2351
Fat:234 g
Carbohydrates:30 g
Protein:118 g
Calculated per serving.

Serves: 2

Serves: 2decrease servingsincrease servings

Ingredients

  • 3 pieces 3 pieces Bacon, cut into 1/2" squares
  • 1 whole 1 whole Banana, peeled and cut into 1/2" cubes
  • 2 - 3 whole 2 - 3 whole Eggs
  • 1 tsp 1 tsp Cinnamon, ground
  • 1 pinch 1 pinch Salt, to taste
  • 0.25 cup 0.25 cup Aged Cheddar Cheese

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Cook bacon in frying pan over medium heat until slightly browned.
  2. Add banana.
  3. Whisk eggs, cinnamon, and salt in a bowl, then pour into pan.
  4. Scramble and cook until eggs are desired firmness.

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