Avocado Mocha Frosting

5 minutes
Show nutritional information
This is our estimate based on online research.
Fat:7 g
Carbohydrates:12 g
Protein:1 g
Calculated per serving.

Serves: 12

Serves: 12decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Cut avocados in half, remove pits.
  2. Remove the flesh and place into a food processor or high-speed blender.
  3. Add in all other ingredients.
  4. Blend until smooth.


The flesh of avocados is prone to browning due to exposure to air. The frosting exposed to air will become darker in color. Stir frosting immediately before use.

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