15 Minute Smoked Paprika and Lime Salmon Burgers

Quick, easy, seriously flavorful! 3 main ingredients ( + a sprinkling of your fave spices ) – 15 mins in the making = life as you know it will be changed forever!
5 minutes
15 minutes
Show nutritional information
This is our estimate based on online research.
Fat:17 g
Carbohydrates:7 g
Protein:30 g
Calculated for total recipe.

Serves: 2-4

Serves: 2-4decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 175’C/350’F
  2. Line a baking tray with baking/parchment paper (or a silpat mat) and set aside.
  3. Place all ingredients into a bowl and stir to combine.
  4. Shaped into 2-4 even sized patties and place onto prepared baking tray. brush with ghee (or coconut or avocado oil) and bake for 15 minutes until golden and set.
  5. I like to serve mine in lettuce cups with avocado, tomato and shaved cabbage with extra chili, a dollop of coconut yogurt, a few cheeky dashes of hot sauce and a sprinkling of coriander/cilantro.
  6. So simple but SO good!
  7. Enjoy xo

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