Vanilla Soft Serve with Berry Chocolate Bark

Enjoy this creamy smooth vanilla ice cream paired with a crunchy flavourful chocolate bark for a perfect treat!
20 minutes
4 hours
Show nutritional information
This is our estimate based on online research.
Fat:56 g
Carbohydrates:40 g
Protein:5 g
Calculated per serving.

Serves: 4

Serves: 4decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Saute coconut oil, 1 tbsp maple syrup, coconut oil, berries and almonds on medium heat until berries burst
  2. Pour mixture onto a foil-lined tray and chill in fridge for 3-4 hours while making the ice-cream
  3. Blend coconut cream, vanilla extract and 1 tbsp maple syrup and pour into a glass container
  4. Put glass container into freezer churning every hour for 3 hours
  5. Top soft serve with bark and enjoy!

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

shop Primal Palate spices

There are no reviews yet.

Write a Review

You need to be registered and logged in to post a review.