Trail Mix Cookies
Enjoy these delicious trail-mix cookies that are gluten-free and have a gooey consistency with a crispy shell!
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Pre-heat oven to 350F
- Melt the coconut oil
- Mix in remainder of ingredients
- Make cookies on a parchment lined baking sheet
- Bake for 20 minutes until done or for 30 until crispy
- Wait for 30 minutes for cookies to cool and set before serving
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
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