Strawberries and Cream Popsicles

These creamy and fruity popsicles make the perfect treat for warm summer day!

5 minutes

Difficulty

This is our estimate based on online research.
Calories:	167
Fat:	14 g
Carbohydrates:	9 g
Protein:	1 g
Calculated per serving.

by paleocrumbs

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Serves: 6

Ingredients

1 Tbsp 1 Tbsp 1 Tbsp Collagen
13.5 fl oz 13.5 fl oz 13.5 fl oz Coconut Milk, full-fat
0.5 tsp 0.5 tsp 0.5 tsp Pure Vanilla Extract
1.25 cup 1.25 cup 1.25 cup Strawberries, fresh or frozen
1 Tbsp 1 Tbsp 1 Tbsp Honey, Raw

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a blender blend together coconut milk, strawberries, raw honey, vanilla, and collagen until smooth and creamy.
Pour mixture into popsicle molds and freeze until fully set (several hours) or overnight.
Remove from molds and enjoy right away!

Notes

- Frozen strawberries may be used in place of fresh, just make sure they are defrosted. Use organic when possible. - Raw honey can be adjusted to personal taste. - Make sure your coconut milk is full-fat and not lite version.