Spiced Apple Cider

There's nothing like cozying up to a hot cup of homemade spiced apple cider on chilly autumn night!

Serves: 1

Serves: 1decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Over medium heat, pour the apple juice into a small pot or tea pot.
  2. Add all the other ingredients.
  3. Stirring constantly, allow the cider to begin to boil.
  4. Immediately reduce to a simmer for 3-5 minutes while continuously stirring.
  5. Remove from the stove, pour through a strainer, into a tea cup.

Notes

I prefer to use organic, unfiltered apple juice for this recipe because it's slightly thicker, like cider.

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

Add a Note

My Notes:

Add a Note

Recipe Info

  • Difficulty
  • prep:8 minutes
  • cook:6 minutes
  • Show nutritional information
    This is our estimate based on online research.
    Calories:135
    Fat:0 g
    Carbohydrates:34 g
    Protein:0 g
    Calculated for total recipe.
  • Recipe in the Contest: 29 votes

Used in this recipe

Never Miss a Bite

Get recipes delivered to your inbox every week

shop Primal Palate spices
RECIPE REVIEWS

There are no reviews yet.

Write a Review

You need to be registered and logged in to post a review.