Southwestern Shredded Pork

Easy crockpot dinner creates moist and flavorful shredded pork with a hint of spice.

Serves: 6

Serves: 6decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Place all ingredients except pork in the blender and mix until smooth.
  2. Rub mixture over pork shoulder and place into bottom of your crockpot.
  3. Cook on low for 8-10 hours.
  4. Remove from crockpot and let sit for 5-10 minutes then shred with two forks.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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Recipe Info

  • Difficulty
  • prep:10 minutes
  • cook:10 hours
  • Show nutritional information
    This is our estimate based on online research.
    Calories:954
    Fat:66 g
    Carbohydrates:3 g
    Protein:80 g
    Calculated per serving.

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