“Peanut” Satay Sauce

20 minutes
Show nutritional information
This is our estimate based on online research.
Fat:24 g
Carbohydrates:15 g
Protein:8 g
Calculated per serving.

Serves: 6

Serves: 6decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Make sunbutter according to recipe.
  2. Combine sunbutter with all remaining ingredients in a high-speed blender or food processor.
  3. Blend until a creamy, smooth consistency.
  4. Serve with Chicken Satay.

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  1. August 24, 2013

    There is no recipe for sunbutter. Is this a purchased product?

  2. Chrismean
    March 17, 2016

    I made this using Almond butter and it is so tasty!

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