Paleo Banana Bread with Pears and Honeyed Chocolate Sauce

This Paleo Banana Bread with Pears and Honeyed Chocolate Sauce is so darn good, you'll never know it's healthy, moist, rich and oh so yummy on a fall day.

10 minutes

50 minutes

Difficulty

Show nutritional information

This is our estimate based on online research.
Calories:	139
Fat:	10 g
Carbohydrates:	12 g
Protein:	2 g
Calculated per serving.

by nakedcuisine

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Serves: 10

Ingredients

3 whole 3 whole 3 whole Banana, ripe,mashed
0.25 cup 0.25 cup 0.25 cup Almond Butter
2 whole 2 whole 2 whole Eggs, Pastured
1 tsp 1 tsp 1 tsp Pure Vanilla Extract
1 tsp 1 tsp 1 tsp Baking Soda
2 Tbsp 2 Tbsp 2 Tbsp Coconut Oil, Organic
0.333 cup 0.333 cup 0.333 cup Coconut Flour
0.5 cup 0.5 cup 0.5 cup Dark Chocolate Chips
1 whole 1 whole 1 whole Pear, Bosc, ripe, sliced
2 Tbsp 2 Tbsp 2 Tbsp Coconut Sugar
0.5 tsp 0.5 tsp 0.5 tsp Sea Salt

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat oven to 350F or 170C
Combine bananas,eggs,almond butter,vanilla, baking soda,sea salt, coconut oil and 1 Tbs coconut sugar until smooth and creamy.
Add coconut flour and baking soda until well incorporated, then proceed to mix in the chocolate chips.
In a loaf pan spread 1 tsp coconut oil on all sides until well coated and sprinkle a Tbs of coconut sugar over top, spread pear slices evenly over top.
Carefully pour the batter over top of the pear slices and smooth it all out.
Bake for 50 min. until a toothpick comes out clean.
Makes about 10 slices

Notes

Go to my website for the drool worthy photos and chocolate sauce recipe! http://www.nakedcuisine.com/paleo-banana-bread-pears-honeyed-chocolate-sauce/