Flourless Chocolate Hazelnut Cake

This 5 ingredient flourless cake is light, delicious, and guilt free.

Serves: 12

Serves: 12decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 350 degrees
  2. Combine all ingredients into a large bowl
  3. Pour into a greased pie plate
  4. Bake for 25-30 minutes until toothpick comes out clean

Notes

For best results use a homemade Chocolate Hazelnut Spread, such as the one here http://mypurplespoon.com/homemade-chocolate-hazelnut-spread/

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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Recipe Info

  • Difficulty
  • prep:10 minutes
  • cook:25 minutes
  • Show nutritional information
    This is our estimate based on online research.
    Calories:86
    Fat:5 g
    Carbohydrates:11 g
    Protein:1 g
    Calculated per serving.

Used in this recipe

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