Flourless Chocolate Hazelnut Cake
This 5 ingredient flourless cake is light, delicious, and guilt free.
10 minutes
25 minutes
Difficulty
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 86 |
| Fat: | 5 g |
| Carbohydrates: | 11 g |
| Protein: | 1 g |
| Calculated per serving. | |
Serves: 12
Serves: 12
Ingredients
- 0.75 cup 0.75 cup 0.75 cup Chocolate Hazelnut Spread (Rawmio), homemade
- 0.25 cup 0.25 cup 0.25 cup Coconut Sugar
- 1 whole 1 whole 1 whole Egg
- 1 tsp 1 tsp 1 tsp Vanilla Extract
- 0.5 tsp 0.5 tsp 0.5 tsp Baking Soda
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 350 degrees
- Combine all ingredients into a large bowl
- Pour into a greased pie plate
- Bake for 25-30 minutes until toothpick comes out clean
Notes
For best results use a homemade Chocolate Hazelnut Spread, such as the one here http://mypurplespoon.com/homemade-chocolate-hazelnut-spread/
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