Easy Almond Cookies

A quick cookie recipe that calls for minimal ingredients. This is a good base that can be build on with variations such as chocolate chips, mixed nuts, etc.

15 minutes

Difficulty

Show nutritional information

This is our estimate based on online research.
Calories:	40
Fat:	1 g
Carbohydrates:	6 g
Protein:	1 g
Calculated per serving.

by nosecretingredient

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Serves: 12

Ingredients

2 whole 2 whole 2 whole Eggs
0.66 cup 0.66 cup 0.66 cup Almond Milk
0.5 cup 0.5 cup 0.5 cup Coconut Flour
0.3 cup 0.3 cup 0.3 cup Almond Meal/Flour
0.25 cup 0.25 cup 0.25 cup Honey, Raw
1 tsp 1 tsp 1 tsp Vanilla Extract
0.5 tsp 0.5 tsp 0.5 tsp Baking Powder

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Pre-heat oven to 350F.
Mix wet ingredients.
Add dry ingredients.
Make cookie shapes on parchment-lined baking tray (final shape, these will not spread as they bake).
Bake until crispy - 15 minutes.