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Coconut Buttercream Frosting

10 minutes
Difficulty
Show nutritional information
This is our estimate based on online research.
Calories:165
Fat:19 g
Carbohydrates:1 g
Protein:0 g
Calculated per serving.

Serves: 12

Serves: 12decrease servingsincrease servings

Ingredients


Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. With a hand mixer, blend the palm shortening until light and fluffy.
  2. Add in the vanilla extract, liquid stevia, coconut milk, and continue to blend.
  3. Once all is evenly distributed, lightly mix in the shredded coconut with a spatula.

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