Blueberry Mint Balsamic Salmon

This recipe is simple enough for a weeknight dinner, but pretty enough to serve to a crowd.
5 minutes
20 minutes
Show nutritional information
This is our estimate based on online research.
Fat:18 g
Carbohydrates:9 g
Protein:26 g
Calculated per serving.

Serves: 4

Serves: 4decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 350 degrees
  2. Place salmon in oven safe baking dish
  3. Melt butter and coconut oil in saucepan over medium heat
  4. Add onions and saute until soft and translucent (approx. 3-5 minutes)
  5. Add blueberries and cook 1 minute
  6. Add remaining ingredients, reduce heat, and simmer 10-15 minutes until blueberries start to collapse
  7. Add blueberry mixture to salmon filets in the baking dish
  8. Bake for 10-15 minutes until salmon cooked through

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

shop Primal Palate spices

There are no reviews yet.

Write a Review

You need to be registered and logged in to post a review.