Balsamic Flank Steak Salad

Yummy beef salad
20 minutes
10 minutes
Show nutritional information
This is our estimate based on online research.
Fat:43 g
Carbohydrates:15 g
Protein:64 g
Calculated per serving.

Serves: 2

Serves: 2decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Marinade: combine 2 tablespoons olive oil, 3 table vinegar, orange juice, 2 tea minced garlic, chili flakes, and 1/4 teaspoon each salt and pepper
  2. Marinate mushrooms and steak for 1-4 hours
  3. Grill steak and mushrooms. assemble salad

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