Baked Banana Chips

This easy recipe makes a great snack for movie night.
10 minutes
20 minutes
Show nutritional information
This is our estimate based on online research.
Fat:2 g
Carbohydrates:10 g
Protein:1 g
Calculated per serving.

Serves: 2

Serves: 2decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Pre-heat oven to 375F.
  2. Dip the banana slices in whisked egg and coat with almond meal or coconut flour depending on preference (or mix of both).
  3. Bake for 15 minutes on parchment paper until crispy. Turn over, bake for additional 5 minutes.
  4. Top with cinnamon and honey before serving.

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