Apple Cider Vinegar Gummies

Benefits of ACV without the strong taste.

Serves: 24

Serves: 24decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Heat apple cider and ACV in a small sauce pot over medium heat.
  2. Once mixture starts to bubble, remove from heat.
  3. Whisking continuously add gelatin one tablespoon at a time.
  4. Pour into molds.
  5. Refrigerate for 30 minutes to an hour.
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Recipe Info

  • Difficulty
  • prep:5 minutes
  • cook:30 minutes
  • Show nutritional information
    This is our estimate based on online research.
    Fat:0 g
    Carbohydrates:2 g
    Protein:3 g
    Calculated per serving.

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  1. aunat2003
    August 21, 2014

    Good morning, these gummies sounds great especially since I’m not wild about the ACV bite. One question/concern I have is that it calls for Knox gelatin. I believe that Knox is a rather yucky form of gelatin and that there are grass-fed, healthier versions out there. Am I wrong in my belief?

    Thank you for your recipes!

    1. Kara McCartney
      Kara McCartney
      October 20, 2014

      No, Knox is a very respectable brand. They are grass-fed and we do recommend them. However, we also recommend Great Lakes Gelatin. -Kara

  2. August 21, 2014


    You can definitely use Great Lakes Brand in the orange or red container. This is the brand that I now currently use!

  3. November 3, 2014

    where do you find molds for this? just like plastic candy molds?

    1. Kara McCartney
      Kara McCartney
      November 4, 2014

      Yes – you can purchase molds from

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