5-ingredient brownie

A simple, healthy and flavourful 5-ingredient brownie to add chocolate richness to your day!
15 minutes
30 minutes
Show nutritional information
This is our estimate based on online research.
Fat:2 g
Carbohydrates:16 g
Protein:1 g
Calculated per serving.

Serves: 24

Serves: 24decrease servingsincrease servings



Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 325F
  2. Blend all the ingredients together. Start with 1/2 cup maple syrup, then taste test to add the remaining 1/2
  3. Fold in chocolate chips
  4. Bake for 30 minutes until toothpick comes out dry
  5. Let cool before serving to allow it to set.
  6. Excellent out of the oven, but even better after being refrigerated!

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  1. Kelly Greer
    November 16, 2016

    So I had to add at least 1/2 cup of water in order to make this remotely pliable. In addition to that I added a whole egg. Not very good.

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