Apple Walnut Raisin Chicken Salad

prep:15 minutes
Difficulty
**---
Show nutritional information
  • Serves: 4
  • Calories: 150
  • Total Fat: 6g
  • Total Carbohydrate: 20g
  • Protein: 4g
Recipe in the Contest: 9 votes
Using Avocado Oil Mayo from Primal Kitchen Foods, this chicken salad paleo, Whole30 and humans-with-taste-buds approved.

Serves: 4

Serves: 4decrease servingsincrease servings

Ingredients

Shop

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Finely dice all ingredients except chicken and place into mixing bowl.
  2. Drain the chicken and stir in last - the chunks will naturally break up as you stir.
  3. Add the mayo and spices (all can be to taste)

Notes

Adjust spices and mayo to your liking!

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

Add a Note

My Notes:

Add a Note
Primal Palate Spice Blends

Other recipes you might like

Share a recipe

Upload your own recipes to Primal Palate, and help others find great food on our site,, meal planner and app!

Primal Palate Cooking Channel

    RECIPE REVIEWS

    There are no reviews yet.

    Write a Review

    You need to be registered and logged in to post a review.