What's New


Super Gyro Shrimp Fettuccine Recipe

This new recipe was recently created by Hayley, and inspired by the fresh flavors of our August garden (ie: Basil!) This year, the garden-grown basil has been fantastic for some reason. Some people will naturally think 'pesto' for basil, but that's a lot of work. And if you've taken a look around...


Super Gyro Shrimp Fettuccine

Inspired by the fresh basil in our garden, Hayley came up with this super easy pasta recipe that's perfect for late summer dinners. Our Super Gyro Seasoning (a versatile Greek/Mediterranean blend) gives this dish an instant Italian flavor. Paired with Cappello's grain-free gluten-free fettuccine,...


Fry-day Paleo Fry Recipe Roundup

This Friday, we thought we'd do something a little different and share all of the awesome Paleo fry recipes that have been shared on Primal Palate. Now, there are a lot of options in the Paleo spectrum. Some (...many?) Paleo folks are eating white potatoes these days, so making basic Paleo...


Chinese Pulled Pork Barbecue - Instant Pot Recipe!

I've been craving pulled pork for weeks now. Maybe months. But for some reason we didn't pull the trigger on making some until the craving reached fever pitch. Maybe a little hyperbole, but we wanted to get some on the menu. Even though we make Chinese inspired dishes quite often in our weekly m...


Chinese Pulled Pork Barbecue

This recipe mixes influences of American pulled pork and popular Chinese flavors, hence the name: Chinese Pulled Pork. It's not exactly Char Siu, either. The flavors of this dish are decidedly Chinese, though - and we think you're going to love it! Try it over stir fry, like we've shown here, or ...


Featured Contributor Spotlight: Kaylie from Paleo & Gluten Free Eats

Today we wanted to introduce you to Kaylie Johnson - the creative force between the new blog "Paleo & Gluten Free Eats." At just 20 years old, she's already making waves in the Paleo community with her stunning food photos. Her work caught our eye when she started sharing her recipes on o...


Whats for lunch: Pan Fried Shrimp with Vegetable Cauliflower Rice

Lunch is such an oddity when you're Paleo. To cook, or not to cook? That is the question. Normally, I'm like "Hell no, I'm not cooking! What do we have in the fridge? Leftovers, please." But for some reason yesterday, I was all about cooking up a tasty lunch. About a month ago, frozen &...


Pan Fried Shrimp with Vegetable Cauliflower Rice

This is a great little lunch recipe that's easy enough to throw together. The fresh flavors, and plentitude of vegetables is really nice. Our Seafood Seasoning takes this to the next level, so grab a bottle and try it!


Quinoa Salad

This fresh quinoa salad is a perfect dish to serve at a summer cookout. While not a 'Paleo' recipe (gluten-free, though!), it's one that's full of flavor, light and refreshing, and one of our favorite ways to enjoy vegetables in the summertime!


Our Easy Weeknight Stir Fry Recipe

After a long break from Asian-inspired stir frys, we are back at them (at least for now). Why the break? Well, for us it seems like we go through periods of being somewhat obsessed with them, and then over doing it. We've all been there, I think. (Now that I think about it, doing eggs for breakfa...


Easy Vegetable Stir Fry

This super-easy stir fry can be made along with any sort of protein (like beef, chicken, or pork). The only part of this dish that takes some effort is cutting up a few vegetables. Other than that, it's a snap! Oh, and don't forget to serve it over some cauliflower (or white) rice!

Hayley and Bill are the dynamic cooking duo behind Primal Palate. Their lifelong passion for food and cooking has led them to write an internationally recognized blog, three bestselling Paleo cookbooks, as well as create a widely popular app and website. Read more

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