Roasted Delicata Squash

prep:5 minutes
cook:45 minutes
Difficulty
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Show nutritional information
  • Serves: 4
  • Calories: 27
  • Total Fat: 3g
  • Total Carbohydrate: 0g
  • Protein: 0g
Recipe in the Contest: 5 votes
Squash has a natural sweetness to it, which pairs perfectly with cinnamon. This side dish would be idea for any holiday gathering or family feast.

Serves: 4

Serves: 4decrease servingsincrease servings

Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat the oven to 400 degrees.
  2. Cut the delicata squash in half, lengthwise and scoop out seeds.
  3. Place 1/2 tablespoon of butter on each half of the squash.
  4. Sprinkle it with salt, pepper, and cinnamon, and place the squash in a baking dish. Cook for 45-60 minutes, until fork tender.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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