Garlic Buttered Shrimp

prep:15 minutes
cook:5 minutes
Show nutritional information
  • Serves: 4
  • Calories: 264
  • Total Fat: 11g
  • Total Carbohydrate: 1g
  • Protein: 35g
These Garlic Buttered Shrimp are so easy to make you'll wonder why you don't make them more often!

Serves: 4

Serves: 4decrease servingsincrease servings




Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Prepare shrimp by thawing, peeling, deveining, and rinsing.
  2. Add butter to a skillet over medium heat and let melt.
  3. Once melted add garlic and remaining seasonings. Stir until fragrant.
  4. Add shrimp (in a single layer) and let saute for about 2 minutes.
  5. Flip and continue cooking for an additional 2 minutes.
  6. Remove and serve.
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