Dairy-Free Veggie Dip

prep:10 minutes
cook:2 hours
Difficulty
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Show nutritional information
  • Serves: 12
  • Calories: 66
  • Total Fat: 6g
  • Total Carbohydrate: 1g
  • Protein: 0g
Easy Veggie Dip is great for gameday watch parties!

Serves: 12

Serves: 12decrease servingsincrease servings

Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Place carrot, celery, green onions, bell pepper, onion and garlic clove into blender or food processor.
  2. Mix until finely diced
  3. Stir in dill, vinegar, salt and pepper
  4. Scoop cream from top of coconut milk into veggie mixture and stir to combine
  5. Place in fridge to set up for 2 hours
  6. Serve with veggie slices

Notes

For serving: 2 carrots, sliced 1 cucumber, sliced 1/2 red bell pepper, sliced 2 celery stalks, sliced Or any extra veggies you have on hand!

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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