Coconut Cashew Energy Balls

Coconut cashew energy bites come together in minutes in the food processor. And they're gluten free, paleo, raw and vegan too!

Serves: 14

Serves: 14decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In the bowl of a food processor fitted with the "s" blade, pulse the cashews, coconut and dates several times until finely chopped.
  2. Add the water, salt, cinnamon and sweetener and process into a thick paste. A few tiny chunks of cashew will remain; that's fine.
  3. Scoop a 2 Tablespoon portion of the mixture and roll it a ball, then roll in shredded coconut to coat.
  4. Repeat with remaining mixture.

Notes

Store in an airtight container in the fridge for up to a week, or in the freezer for up to three months.

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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