Sesame Ginger Glaze
- 3 Tbsp 3 Tbsp 3 Tbsp Sesame Oil
- 1/3 cup 1/3 cup 1/3 cup Coconut Aminos
- 1/2 tsp 1/2 tsp 1/2 tsp Fish Sauce
- 2 cloves 2 cloves 2 cloves Garlic, minced
- 1 Tbsp 1 Tbsp 1 Tbsp Ginger Root, minced
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine all ingredients in a bowl.
- Whisk to combine.
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