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View more recipes in Treats & Cheats

Vanilla Buttercream Frosting

prep:5 minutes
cook:5 minutes
ready in:10 minutes
Difficulty
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Show nutritional information
  • Serves: 12
  • Calories: 168
  • Total Fat: 16g
  • Total Carbohydrate: 5g
  • Protein: 0g

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Serves: 12

Serves: 12decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Sift powdered sugar into the bowl of a standing kitchen mixer.
  2. Add softened grass fed butter to the bowl, and using the beater blade, stir butter and sugar on medium speed.
  3. Add salt, vanilla extract, and heavy cream, and continue to beat until frosting is smooth and fluffy.
  4. Serve immediately or refrigerate until use.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.
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