Sweet Pepper Chili

prep:15 minutes
cook:1 hour and 15 minutes
Show nutritional information
  • Serves: 8
  • Calories: 227
  • Total Fat: 9g
  • Total Carbohydrate: 17g
  • Protein: 20g
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You won't miss the beans at all in this chili!

Serves: 8

Serves: 8decrease servingsincrease servings




Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In an extra large pot, melt ghee over medium-high heat.
  2. Saute onion and sweet peppers until onions are translucent.
  3. Add ground beef and garlic to pot and brown about 7-10 minutes.
  4. Pour in tomato sauce, diced tomatoes, coffee and spices.
  5. Bring to a simmer, cover and cook for 1-2 hours.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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    1. nicolewill75
      March 29, 2015

      This chili is awesome! I brown the ground beef and then add it all to a slowcooker. I also cut the chili powder and cumin in half. It is my 7 year old daughters favorite meal and she doesn’t like anything. I highly recommend for children.

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