Roasted Pecan Butter with Apples

prep:5 minutes
cook:10 minutes
Show nutritional information
  • Serves: 4
  • Calories: 833
  • Total Fat: 78g
  • Total Carbohydrate: 37g
  • Protein: 10g
No natural sweetener added.

Serves: 4

Serves: 4decrease servingsincrease servings




Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Roast pecans on cookie sheet for five minutes at 350 degrees F.
  2. Then add, roasted pecans to food processor and blend. Mix often about every minute or so, to help pecans blend. This should take 10-15 minutes. Pecans are soft and have a lot of oil, so it shouldn't take that long.
  3. When it looks creamy, mix in sea salt.
  4. Slice apples and serve.
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at

Add a Note

My Notes:

Add a Note
Primal Palate Spice Blends

Other recipes you might like

Share a recipe

Upload your own recipes to Primal Palate, and help others find great food on our site,, meal planner and app!

Primal Palate Cooking Channel


    There are no reviews yet.

    Write a Review

    You need to be registered and logged in to post a review.