“Peanut” Butter Cup Protein Chia Pudding
- Using either a blender bottle, blender, or wire whisk, combine the coconut milk, sunflower seed butter, and protein powder.
- Stir in the chia seeds.
- Transfer to an airtight container and refrigerate at least 4 hours or overnight.
Try chopping up some sunbutter cups as a topping. It's completely optional but definitely recommended! I used store-bought but I prefer these: http://cleaneatingwithadirtymind.com/2013/04/08/i-cant-believe-its-nut-butter-part-i-attack-of-the-cups/ You can use whatever sweetened chocolate protein powder you like but I like the pureWOD Build because the chocolate flavor is so rich.