Lemon Rosemary Chicken Thighs

prep:5 minutes
cook:25 minutes
Show nutritional information
  • Serves: 4
  • Calories: 277
  • Total Fat: 18g
  • Total Carbohydrate: 4g
  • Protein: 20g
These Lemon Rosemary Chicken Thighs are a simple, healthy, and flavorful dinner the entire family will love!

Serves: 4

Serves: 4decrease servingsincrease servings




Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat oven to 375 degrees
  2. Season the chicken thighs with salt and pepper and rosemary
  3. Melt the butter in a large oven safe skillet and add the lemon juice and lemon zest
  4. Brown the thighs on one side (2-3 minutes), flip and brown on the other side (another 2-3 minutes)
  5. Put entire skillet in the oven and bake 20-25 minutes
  6. While baking, mix the mustard and honey together
  7. Brush the mustard mixture onto the chicken the last 5 minutes of baking and turn oven to broil
  8. Remove from oven and serve warm
Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

Add a Note

My Notes:

Add a Note
Primal Palate Spice Blends

Other recipes you might like

Share a recipe

Upload your own recipes to Primal Palate, and help others find great food on our site,, meal planner and app!

Primal Palate Cooking Channel


    There are no reviews yet.

    Write a Review

    You need to be registered and logged in to post a review.