Hidden Liver Cowboy Up Burgers

Get your beef liver in with these delicious, flavor-packed burgers inspired by Whole Food's Cowboy Burgers!

Serves: 6

Serves: 6decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Place garlic, shallot and jalapeno into a food processor and pulse until everything is finely chopped
  2. Add liver and bacon and blend until everything is incorporated
  3. Add to a large bowl with ground beef and mix well
  4. Form into patties (about 10)
  5. Heat pan to medium heat and add a teaspoon of fat (ghee, bacon grease, lard, etc)
  6. Cook burgers for 4-5 minutes, flip and cook for an additional 3-4 minutes

Notes

Beef mixture is very sticky so it may not work on a traditional grill, but it works wonderfully on the stove.

Our recipes are created using Paleo, Primal and Gluten-free guidelines. Learn more about our diet and lifestyle at www.primalpalate.com.

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Recipe Info

  • Difficulty
  • prep:20 minutes
  • cook:10 minutes
  • Show nutritional information
    This is our estimate based on online research.
    Calories:3247
    Fat:311 g
    Carbohydrates:42 g
    Protein:182 g
    Calculated per serving.

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