This salad would be the perfect antipasto, that is, if pasta were a part of the paleo diet. We regularly make this salad to take on picnics or for casual midweek dinners on the back porch. Despite having sophisticated flavors, this salad easily “dresses down” for any occasion.
As an option for this recipe, forgo the olive oil and balsamic vinegar for our balsamic vinaigrette dressing .
Get recipes delivered to your inbox every week