Citrus Slaw

prep:10 minutes
Show nutritional information
  • Serves: 6
  • Calories: 44
  • Total Fat: 0g
  • Total Carbohydrate: 7g
  • Protein: 2g
Another simple summer side. An easy but delicious citrus slaw recipe.

Serves: 6

Serves: 6decrease servingsincrease servings




Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Combine all of the dressing ingredient in a bowl and whisk together.
  2. Shred the cabbage and carrots in a food processor or with a knife.
  3. Mix all ingredients together and store in the refrigerator.
  4. Let it sit for a minimum of 30 minutes before serving.


*I think the small amount of honey helps cut some of the harshness from the apple cider vinegar but it’s not required.

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