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I use organic rotisserie chicken for the chicken in this recipe, but you can use shredded cooked chicken breast or shredded chicken thighs.
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So should i cook this for 6 minutes or 6 hours? In the description it says 6 minutes, after the recipe – 6 hours.
It should be 6 hours. Sorry for the mistake!
Delicious soup, very gourmet tasting, felt like I was eating a fancy restaurant soup. 1st time making beef broth not sure if I did it right, it was very rich. Can I freeze this soup?
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