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Greek Salad Dressing

This Greek salad dressing would be perfect over fresh chopped tomatoes, olives, feta, and arugula. You can also use it as a versatile marinade for any type of meat.
7 minutes
Difficulty
Show nutritional information
This is our estimate based on online research.
Calories:245
Fat:28 g
Carbohydrates:1 g
Protein:0 g
Calculated per serving.

Serves: 4

Serves: 4decrease servingsincrease servings

Ingredients


Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Add all the ingredients to a mason jar, close the lid, and shake until combined.

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