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Dark Chocolate Mint Brownies

These paleo brownies are super rich and delicious, with a touch of peppermint! Not a fan or chocolate and mint? Then you can omit it! The brownies are also so easy to make! Perfect for Valentine's Day, or a loved one's birthday!
10 minutes
30 minutes
Difficulty
Show nutritional information
This is our estimate based on online research.
Calories:194
Fat:6 g
Carbohydrates:34 g
Protein:2 g
Calculated per serving.

Serves: 12

Serves: 12decrease servingsincrease servings

Ingredients


Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In a large bowl, blend almond butter until smooth with a hand blender or stand mixer.
  2. Blend in eggs, then blend in syrup, vanilla and peppermint extract. Blend in cacao, salt and baking soda, then fold in chocolate chips.
  3. Grease and line a 9x13-inch baking dish with parchment paper, then pour the batter into the dish. Bake at 325 degrees for approx. 30 minutes.
  4. Cut brownies into squares and serve!

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