ready in:30 minutes
Sweet Potato Skillet Bread with Cinnamon Pecans and Honey
Some foods are cozy and comfortable whether you grew up with them or not. Avgolemono soup, cashews, and winter squash make my short list of "new" comfort foods. A few things immediately come to mind when I think of what comfort food used to mean to me: microwaved zucchini with garlic salt, creamy chicken over rice, dad's fried rice, and marshmallows. Not much overlap, is there? Zucchini is still one of my favorite vegetables, but I can't remember the last time I microwaved it, or had creamy chicken over rice. Some days you just want your food to make you feel cozy from the inside out. This bread does exactly that. It sends cinnamon aromas through the kitchen, swirled with scents of nutty toasted pecan and sweet bread. You start to feel cozy even before it's out of the oven. Still warm, butter and honey melt over slices of this bread with ease. That's the real secret: melty butter and sticky honey. It doesn't matter if this is the first time you've had a bread made of sweet potatoes. There's something about this home-style bread that wraps you up in a blanket and takes you home. This rustic skillet bread will be on your list of "new comforts" soon. Very soon. How could a single slice that marries cinnamon-roll smells and pecan-pie flavors not make your list? Paleo bread made from sweet potatoes and almond flour! Topping with cinnamon pecans. My one regret: cooked in a 10-inch cast iron skillet, this bread comes out thin, like a flat bread. This is great for optimizing the pecan-topping to bread ratio, but I found myself wishing the bread was a tad thicker. I foresee some kitchen experiments in my future.
ready in:1 hour
Paleo Banana Bread with Pears and Honeyed Chocolate Sauce
This Paleo Banana Bread with Pears and Honeyed Chocolate Sauce is so darn good, you'll never know it's healthy, moist, rich and oh so yummy on a fall day.
ready in:1 hour
Grain and Nut Free Sandwich Bread
The perfect Paleo sandwich bread loaf with a slightly crusty outside and soft, airy center. A grain, gluten, nut and starch free sandwich bread that slices and holds together beautifully. Made with just a handful of ingredients and simple to prepare, this paleo bread will have you saying pass the bread and butter once again.
ready in:45 minutes
Paleo Cocoa Hazelnut Bread
Paleo Cocoa Hazelnut Bread with Molasses. It's lightly sweetened and rich in cocoa! Perfect with butter or coconut butter.
ready in:50 minutes
Perfect for toast or stuffing!
ready in:40 minutes
Paleo Chicken Cacciatore
An Italian classic made paleo! Even the word “cacciatore” is very primal. It means “hunter” in Italian. Chicken cacciatore basically tells you it’s paleo right in the title. How could you go wrong? This meal is delicious enough to eat on its own, but you may also serve it with spaghetti squash or zucchini noodles. It tastes like you spent all day in the kitchen.
ready in:20 minutes
Grain Free Fluffy, White Bread Rolls
A fluffy, white grain free, gluten free and paleo bread roll. Healthy, flour-less and simple, these rolls will have you saying pass the bread and butter once again.
ready in:40 minutes
Mocha Nut Muffin Bread Pudding
Don't throw away your stale paleo muffins or cookies. Even if you over baked them, you can still use them to make this delicious bread pudding! great for brunch too!
ready in:1 hour and 20 minutes
Chocolate Swirl Banana Bread with Pecan Streusel
This is a banana bread masterpiece. It has the taste and texture of a decadent, fudgy, moist chocolate swirl banana bread with a crunchy caramelized pecan streusel, but is very low in sugar and only calls for whole, unprocessed ingredients like raw honey, cacao, bananas and almonds. Enjoy a slice with a piping hot cup of afternoon tea or after a good workout.
ready in:55 minutes
Peanut Butter Raspberry Bread – Grain Free and Dairy Free
Peanut Butter Raspberry Bread. This grain free bread is naturally gluten free, low in sugar, dairy free, and is SUPER SIMPLE to make! Great for any holiday, celebration, or just clean eating!